Simona Stano is Post-Doctoral Research Fellow at the University of Turin and Senior Researcher at the International Semiotics Institute. She holds a PhD in Sciences of Language and Communication from the University of Turin (UNITO, Italy) and a PhD in Communication Sciences from Università della Svizzera Italiana (USI, Switzerland). During her doctoral studies, she worked as Visiting Research Scholar at the Dept. of Anthropology of the University of Toronto (UofT, Canada), also obtaining a Research Fellowship from the Dept. of Religious Studies.
She holds a BA in Communication Studies (UNITO, with 9-month SOCRATES/Erasmus Programme at UV, Valencia, Spain), a MA in Multimedia and Mass Communications (UNITO), and a Postgraduate degree in Intercultural Studies and Peace Culture (UAB, Barcelona, Spain).
Dr. Stano deals mainly with semiotics of culture, food semiotics, visual, urban and communication studies, and has published several articles, chapters of books and edited volumes (including special issues of top semiotic journals such as Semiotica and Lexia) on these topics. Her recently-published monograph is entitled Eating the Other. Translations of the Culinary Code (Newcastle-upon-Tyne: Cambridge Scholars Publishing). She has presented many papers at national and international conferences, also organising and co-directing several scientific events and research projects.
In 2014 Dr. Stano was awarded the title of “Expert in Philosophy and Theory of Languages” from the University of Turin. In recent years she has collaborated as adjunct professor, lecturer, examiner and supervisor of undergraduate and graduate students with several universities in Italy and abroad (e.g. University of Turin, University of Palermo, eCampus University, Kaunas University of Technology, Università della Svizzera Italiana, etc.). Moreover, she has delivered semiotic and cultural analysis for international agencies and private organisations.